MY SINGLE MALT WHISKY JOURNEY in Singapore
MATTHEW FERGUSSON-STEWART
MY SINGLE MALT WHISKY JOURNEY
in Singapore
Matthew Fergusson-Stewart
About Me
I love whisky. And I love it so much I named my child Islay. It was whisky that brought my wife and I together.
What began as a preference became a hobby and passion, then part-time work and ultimately my career. Today, having spent the last 14 years honing my thirst for the whisky craft in Scotland and across Asia, I have accumulated a wealth of first-hand experience across the verticals of the whisky industry – from production through to service.
Awards & CERTIFICATES
WHAT I DO
Some say I have the best job in the world. I drink and talk about whiskies. More than that, below is what I have been doing for 14 years.
COACH
Over the years, I have built my career in coaching and sharing as a single malt whisky brand ambassador.
HOST
A great whisky tasting session is a mixture of entertainment and education. These tastings must be tailored to each audience and their knowledge level.
WRITE
I write tasting notes, news articles, fun stories and deep analysis on whisky. My writings have been published extensively in the media over the years.
My (Whisky) Thoughts
How to Store Whisky
Best Whisky Ambassadors
Whisky Tasting: Whisky Glass Shapes
What is Single Malt Whisky?
Appeared in
